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MOTHER'S DAY MENU

 
 

The 11th of March is fast approaching, why not treat your lovely Mum to a delicious 3 course lunch to show her how much you love her!


 Two Courses £21.00

Three Courses £26.00


 

Starters

Goats Cheese Spring Roll

Filled with soft goats cheese, walnut & baby figs

Grilled Asparagus

Topped with a tempura poached egg, truffle oil & parmesan shavings

Salmon & Prawn Fishcake

Served with roasted garlic ali oli, salsa verde & mixed salad leaves

Spanish Tomato Soup

With a warm seeded roll

 

Mains

Pulled Pork Ballantine

With an oven baked baby apple & force meat

Pan Fried Chicken Fillet

Served with mushrooms, spinach & a creamy sauce

Roast Topside of Beef

Alongside a Yorkshire pudding, topped with a pan jus

Twice Baked Blue Cheese Soufflé

A blue cheese & spinach soufflé with a chive sauce

 

All the above are served with creamy mash, glazed carrots & broccoli

 

Pine Nut Encrusted Hake

 On a lemon, dill & pea risotto

 

Puds

Chocolate Tart

Fresh raspberries & cream

Bramble, Apple & Pear Crumble

Vanilla custard

Lemon Meringue Roulade

Mrs Shill’s Tiramisu

 

 

To make a reservation in our Café Bar please call 01900 823 000.

 
 

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